The Basic Barista course is designed to provide students with fundamental skills in coffee
preparation, café service, and beverage presentation. This program focuses on espresso
extraction, milk frothing, latte art, and professional coffee shop operations, preparing students for
careers in cafés, restaurants, hotels, and specialty coffee establishments.
This course is ideal for beginners, school leavers, and anyone passionate about coffee and café
operations
Awarded by Southern International Hotel School upon successful completion of the course.
After completing this course, students can start working as:
Brew your career in coffee with professional barista training.